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Ethiopia Yirgacheffe

$18.00

Ethiopian Yirgacheffe coffee is a type of coffee that is grown in the Yirgacheffe region of Ethiopia, which is located in the southern part of the country. It is known for its bright acidity and floral notes, which make it a popular choice among coffee connoisseurs. In terms of flavor,...

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Why Choose Us ?

Because coffee should take you somewhere. At Coffee Del Mundo, every bag represents a destination carefully selected for its quality, character, and story. We source directly from farming communities around the world and roast in small batches to preserve the integrity of each origin. We believe specialty coffee is more than flavor notes. It is land, altitude, culture, and craft expressed through the cup. That is why we focus on traceability, freshness, and thoughtful curation with every release. From our rotating single origins to our subscription experiences, we create coffee for those who appreciate quality without compromise and exploration without leaving home. One destination at a time.

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At Coffee Del Mundo, we roast in small batches to ensure every order arrives fresh and ready to explore. Because coffee is a perishable product, we are unable to accept returns on opened bags. If your order arrives damaged, incorrect, or does not meet our quality standards, please contact us within 7 days of delivery at [your email]. Include your order

Shipping

At Coffee Del Mundo, we roast to order to ensure your coffee arrives at peak freshness. Please allow 5 to 7 business days for us to roast, rest, and carefully package your coffee before it ships. We believe exceptional coffee takes intention, and we prioritize quality over speed. Once your order has shipped, you will receive tracking information via email. Shipping times may vary depending on your location and selected shipping method. If you need your coffee by a specific date, please contact us prior to placing your order and we will do our best to accommodate. Thank you for your patience as we prepare your next destination.

Ethiopian Yirgacheffe coffee is a type of coffee that is grown in the Yirgacheffe region of Ethiopia, which is located in the southern part of the country. It is known for its bright acidity and floral notes, which make it a popular choice among coffee connoisseurs.

In terms of flavor, Ethiopian Yirgacheffe coffee is often described as having a medium to light body, with a range of fruity and floral flavors. Some of the most common flavor notes in Ethiopian Yirgacheffe coffee include:

  1. Citrus: Ethiopian Yirgacheffe coffee often has a citrusy flavor, with notes of lemon, orange, or grapefruit. This adds a bright and refreshing quality to the coffee.

  2. Floral: The coffee has a floral aroma and taste, with hints of jasmine, lavender, or honeysuckle. These floral notes add a delicate sweetness to the coffee.

  3. Berries: Ethiopian Yirgacheffe coffee may also have a berry-like flavor, with notes of blueberry, raspberry, or blackberry. This adds a subtle sweetness to the coffee, without overpowering the other flavors.

  4. Spices: Some Ethiopian Yirgacheffe coffee may have a subtle spiciness, with notes of cinnamon, clove, or nutmeg. These spices add a warm and comforting quality to the coffee.

Overall, Ethiopian Yirgacheffe coffee is known for its complex and nuanced flavors, which are a result of the unique growing conditions and processing methods used in the Yirgacheffe region.


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